Verghese Kurien Institute of Dairy and Food Technology

Key Takeaways & Predictor Guide

• Closing rank is the last admitted rank – if your rank is better (lower number) than the closing rank, your chances are excellent.
• In 2025, the most competitive course was B.Tech Food Technology with a closing rank of 15,956.
• Monitor year‑over‑year trends: a decreasing rank number means tougher competition; an increasing rank suggests admission became easier.
• Use the college predictor in each exam's cutoff table – enter your exact rank to get a personalised admission probability for every course.

Cutoff data is sourced from official counselling authorities and updated with the 2025 admission cycle. Always cross‑check with the official website.