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Find a program, read its fee details and explore the admission requirements.
Summary of the programs shown below. Fee periods can differ by program. Check the note beside each amount before comparing costs.
| Course | Stream | Fees |
|---|---|---|
| Certificate course in Bakery & Confectionery | Management | 80000 |
| Diploma | Hotel Management | 98000 |
| Post Graduate Diploma | Arts | 99000 |
| Bachelor of Catering Technology and Culinary Arts [BCTCA] | Hotel Management | 130000 |
Specializations
Eligibility: 10th
Specializations
Eligibility: 10th
Specializations
Eligibility: Graduation
AVASA Hotels
Hilton Hotels & Resorts
Hyatt Regency
Le Meridien
P & O Cruises
Radisson Blu
Sarovar Hotels and Resort
The Park Hotels
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