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Find a program, read its fee details and explore the admission requirements.
Fee periods can differ by program. Check the note beside each amount before comparing costs.
| Course | Stream | Fees |
|---|---|---|
| Diploma | Hotel Management | 66200 |
| Craftsmanship course in Food Production and Patisserie | Vocational Courses | 86400 |
| Master of Science [M.Sc] (Hospitality Administration) | Hotel Management | 141450 |
| Bachelor of Science [B.Sc] (Hospitality and Hotel Administration) | Hotel Management | 146725 |
Specializations
Eligibility: 10+2
Specializations
Eligibility: 10th
Specializations
Eligibility: Graduation
Specializations
All accepted exams
Eligibility: 10+2
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